Ive been doing good lately with my eating less grains experiment but I caved for noodles the other day. There have been lots of tasty trials with kelp and zuchinni noodles but nothing beats these pumpkin ginger brown rice noodles. I made a deal with myself that I would balance the grain load with tons of greens! Including my very fave broccolini and tons of my backyard greens (mostly kale, arugula, spinach and parsley). And shittakes, I dont like alot of mushroomy things but damn I love me some shittake. The sauce was probably some kind of miso tamari tahini thing but I don't remember exactly. Friggin delicious.
|oh hey its vegan!|
|juice makes me so happy!|
So those are dinners lately, and just for kicks Ill sign off with more green juice! Love love love this vibrant medicine!